![]() I don’t want to be a burden or slow down the line behind me, but this step is the most important. Ask Them To Use a Fresh ScooperĪs a celiac out in the wild, I slightly cringe when I have to ask a busy worker to stop the production flow and help me out in a special way. So if it’s easier to say “gluten allergy” to get the worker’s attention, I give you permission! 3. Everyone knows what “allergy” means, and no one wants to mess with anaphylactic shock. ![]() A lot of people simply say they have a “gluten allergy” to spare everyone from the long spiel about their exact restrictions. For some people, this can be so uncomfortable, but it doesn’t have to be. Communicate Your Dietary Restrictionsīefore you order your ice cream, tell the Tillamook associate what your dietary restrictions are. So just check things out and be prepared. Some of those food manufacturers come up with wild ideas and put all kinds of unnecessary products in our foods. Or, you can just scroll up on this article and check out our list of Tillamook gluten-free ice cream flavors to help you out.īasically, all I’m trying to stress is that you should never assume that an ice cream flavor is gluten-free just because it should be gluten-free. If you are YOLO’ing it and haven’t done your research before you get to the creamery, just ask the store associates for a list of ingredients in the ice cream flavors you’re considering. Before you head over to Tillamook’s Creamery, make sure to do your research about which ice cream options are free from gluten. Sure, you want to live carefree and YOLO and carpe diem and all that jazz, but you just can’t do that as a celiac or person with gluten sensitivity. But I promise that you can totally avoid gluten cross-contact by following these four steps. The likelihood that you’ll be glutened at an ice cream shop is high if you’re not careful. There is a big difference between eating prepackaged ice cream and going to an ice cream shop. Hope you are safe and well, The Tillamook Teamįor what it’s worth, I’m celiac, and I’ve had Tillamook ice cream dozens of times over the last 10+ years, and I’ve never had a gluten reaction from their products.Ĥ Steps To Avoid Gluten at Tillamook’s Creamery I hope that this helps? Let me know if you have any other questions though. However, since all flavors are made with the same equipment, we have to include a disclaimer about that on the packaging. This includes a swab test on the equipment itself that is done after cleaning, to ensure that there are no remnants from the previous production run present. For instance, ice creams containing major allergens are made at the end of the day, and the equipment is always thoroughly cleaned between production runs (which takes 3-4 hours). ![]() In case it’s helpful to know, we have thorough GMPs (Good Manufacturing Practices) in place that are designed to prevent cross-contamination. ![]() Basically all of our ice cream flavors are made with equipment that processes major allergens like this, including gluten. You may have noticed the disclaimer on our ice cream packaging which states that the ice cream is made with equipment that also processes major allergens like tree nuts, gluten, eggs, etc. Thank you for reaching out! I am so sorry for the very delayed response. We reached out to the company to find out more about how they prevent allergen and gluten cross-contact to keep their facilities safe. Some of the Tillamook ice cream flavors contain add-ins that are not gluten-free. Is Tillamook Ice Cream Free From Gluten Cross-Contact? We promise we’ll only share products that provide value to the gluten-free community. We may earn an affiliate commission at no extra cost to you if you buy through our links. Gluten-Free Grubbin’ is supported by its readers. (Is Tillamook ice cream gluten-free? Most of it! More on that below.)Įven if you can’t make it all the way out to the Tillamook Creamery, you can still buy those same dairy products in stores. You can also try fresh ice cream at their Tillamook Creamery Market. They basically have a trough of free cheese cubes you can try, and you can eat to your heart’s content. I’ve been there a couple of times, and it never disappoints. If you have an opportunity to visit the PNW and love dairy, then you should put visiting Tillamook on your bucket list. Most of their products are naturally gluten-free, but the company is not considered a gluten-free brand. What’s fun about this dairy co-op is that you can visit it and buy fresh ice cream, cheese, yogurt, and other dairy products that are made onsite. It’s manufactured by the Tillamook County Creamery Association, a farmer-owned cooperative located in Tillamook, Oregon. ![]() Tillamook ice cream is a brand of premium ice cream created in the Pacific Northwest. ![]()
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